Відео

Have you cold smoked with ninja

Is there an ON and OFF Swich?

Made this last night, first time cooking with a probe in. WOW! absolutely amazing, did a 2 inch thick pork loin chop and it was utterly perfect - pulled it out to rest in a cool box at 146. 10/10 - Thank you! 🙏

Your enthusiasm for grilling and finding creative solutions is contagious! Your video has inspired us to experiment more with cheaper cuts of beef. 8)

Thank you for creating such an informative video. You really made us think about the importance of investing in a high-quality cutting board for my kitchen, and helped us get a better sense of what to look for when shopping for a new board. 8)

How much smoke comes out of this thing? Im in an apartment and dont want hassle from jealous neighbours

I just made these last night for the family on my Ninja 850, no pro connect 😞, they came out so good. I think this unit is my new favorite appliance. Keep up the great videos!

AND... Unlike 5 Guys - it doesn't cost $40.00!!! (Except you're missing the free peanuts!). Nice cook!

Thanks!

That steak was like Sexyule Choglit.

When you added the pellets, you didn't give them the Dad Shake... Jus' sayin'.

I only have one gripe, I hate that it shuts off the heat to the plate when your searing and you open the lid, ok i also hate that it doesnt get hot enough but I have a Jo junior with soapstone to help me out, I just hate having to close the lid to sear veg, prawns etc. Unless it does keep running then I only have the not hot enough gripe. Great vids, made me buy a Ninja so hopefully they watch this and read all your gripes.....

I just got this as a gift for Father's Day and found your videos. I'm so glad I did. I'm a visual learner also and your videos are detailed and well paced. I'll definitely be subscribing!

Awesome Video. I have built a few cutting boards but never thought of adding compartments before that's a really nice touch!

Went with your first recommendation...😢..You owe me..😂

I just bought a Ribeye steak to try out. Using this on as my guide. Thank you again.

Mr carrier for the AC. I thank him all the time

If I air crisp hassleback potatoes then want to cook my steaks, do I have to clean the grill 1st after air crisp and before grilling the steak

Great looking boards. Craftsmanship looks good. From this wood shop teachers point of view.

I'm considering purchasing one of these as I like the versatility and ease of use for smoking. I am also considering a pellet grill. I believe the name is confusing as to what the Ninja Woodfire Grill actually is - an electric grill that is capable of smoking. The pellets are used strictly for smoking and not as a heat source like a pellet grill. My wife won't use my Weber gas grill and a woodburning, charcoal or pellet is more involved than she is willing to do. Therefore, an electric grill makes sense.

Do you have to let the replacement pellets reignite throughout the cook? Or just dump the old stuff and add new?

Keurig actually made something similar. The ill-fated Keurig Kold.

Wife and I just purchased one of these and were looking for some good advice, your video is the best of the lot! Thanks for the tips.

Man I want one of these! Also extra kudos for the I Love Lucy references, Ethel sure was cranky :). Thanks for the vid.

Glad to see the rack was a success. Excellent stuff. 🍖

Ohhh gorgeous cutting boards. I’ll have to check this out

If you clean it every time you use it only needs water and washing up liquid as Ninja advises .

Son, I'm selling my Oklahoma Joe's Smoker after buying the Ninja, Have tried a few things but only bought a week ago. Can't wait to try your recipe / process for brisket

Wish it worked off propane so it could be used without electricity during outages or camping.

Son, your video is the bomb. I just bought a Pro Connect XL and have been learning about it. Your video helped so much explaining the different settings and features. One question though,... how do you get it to make a margarita? ;-)

Thanks a lot for the great video.

Be cool if u got the ninja multo cooker

I used chef john from food wishes jerky marinade recipe on some bottom round and let it sit for a whole day. then the next morning I dehydrated it at 150F on my ninja XL for 6 1/2-7 hours with mesquite wood pellets from pitboss. I refilled one time and reignited halfway through. And I used the optional smoking rack from ninja to give my meat extra smoke coverage. taste so good.

That’s all I cook on is cast iron and I agree with your gripes

Every time I post on my FaceBook page a result of a creation that I watched your video I always include a link to your channel. Gots to help us grilin brothers out...rights!?

I got rid of my old ninja. They're happy to get it.I'm happy to upgrade

Love your videos, but can’t find links? I like to order some accessories.

Nice review! Please can you tell me how much space is required from the front of the grill to the back with the lid open?

With a piece of meat like chuck or eye of round I souse vide to 115 farenheit for 27 hours and then smoke. Comes out much more tender. Eye of round I use my slicer to slice it thin for roast beef sandwiches. Yummy

Ignition cycle too long.

when i use the "smoke setting" how long does it take for pellets to smoke?? mine takes forever🤷🏼 ty!

Hi James, I think there is a mistake in the conversion of F to C when you are setting up the cook on the app. 129F is 48.8C, not 93C. 200F is 93C, which will turn the beef into shoe leather.

Have you ever figured out how to create a smoke ring when you smoke brisket or ribs on the Ninja? I bought a Ninja a couple weeks ago and totally love it, but my only minor complaint is there is no smoke ring on anything.

Warming rack addition a plus! A wired thermometer does well. But, it gets unmanageable for searing. I wonder if wireless thermometer (like your Inkbird) would work in this grill. As long as the metal shell doesn't act like a faraday cage, you should be able to use a wireless thermometer (just like in an air fryer [which is what this oven is...massive air fryer]).

My son got me the 2 in 1 shark vacuum and mop robot. I have to admit I was very skeptical about how well it would work but I love love love it. Best gift ever. I'm not very tech savvy but it was easy to get started and the videos available are wonderful. Great addition to the family. Love love love it. I can't thank my son TJ enough.

Why won’t smoke ignite on certain settings like grill? That sucks!

Awesome! Did you know Chuck Norris never sleeps,he waits

Would love to see a piece of crispy Porkbelly.

Great! Thanks! I found it on your link just after I asked...keep up the good work!